Cooking Oils

What it is

Cannabis-infused cooking oils — olive, coconut, MCT and similar — that let you make your own edibles at home. Use them anywhere you'd use a regular cooking oil: drizzled, sautéed at low heat, or stirred into finished dishes.

Who it's for

Home cooks and bakers who want full control over their edibles — what goes in, how it's dosed, and what it tastes like. A great fit for anyone who already loves cooking and wants a smoke-free option.

How to choose & use

Check the total milligrams on the bottle and the serving size on the label, then divide your recipe accordingly so you know the approximate dose per portion. Keep heat low to moderate to preserve potency, and remember edibles take 30–90 minutes to kick in — start with a small serving and wait before having more.

Quick tips

• Featured partner: Third Floor Gourmet.
• Store in a cool, dark place; refrigerate after opening if the label recommends it.
• Label anything you cook with infused oil clearly and keep it out of reach of children and pets.

Education only — not medical advice. Start low, go slow, and ask us if you have questions.